• 1-1/4 cups flour

• 1/2 teaspoon baking soda

• 1/2 teaspoon salt

• 1 cup firmly packed brown sugar

• 3/4 cup butter

• 2 eggs

• 1 teaspoon vanilla

• 2-1/2 cups quick or old-fashioned oats, uncooked

• 6 ounces semi-sweet chocolate chips

• 1/2 cup chopped walnuts

In a small bowl, combine flour, baking soda, and salt; mix well. In a large bowl, beat together sugar and butter until light and fluffy. Blend in eggs and vanilla. Add flour mixture; mix well. Stir in oats, than add chocolate chips and walnuts. Drop dough by rounded tablespoonfuls onto greased cookie sheets. Bake for 10 to 12 minutes at 350 degrees. Cool on rack.